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10 World’s Biggest Ginger-Producing Countries

 

10 World’s Largest Ginger-Producing Countries in 2022

 

10 World’s Biggest Ginger-Producing Countries– Based on data from the FAO Statistical Database (FAO Stats) in 2024, there are 10 World’s Largest Ginger-Producing Countries in 2022. They are the world’s leading country producer of ginger with hundreds of thousands to millions of tons of ginger tubers harvested annually.


10 Word’s Biggest Ginger-Producing Countries in 2022


So far, ginger is a medicinal and spice plant in the form of pseudo-trunked clumps with various health benefits. Based on its history, Ginger comes from the Asia Pacific region around India to China. Therefore, China and India are said to be the first countries to use ginger as an ingredient in drinks, cooking spices, and traditional medicines.


In general, based on its taxonomy. Ginger belongs to the kingdom: Plantae; Division: Spermatophyta; Subdivisions: Angiosperms; Class: Monocotyledonae; Order: Zingiberales; Family: Zingiberaceae; Genus: Zingiber; Species: Zingiber officinale Rosc. Based on the above classification, ginger is included in Zingiberaceae and has a close relationship with other species such as Cucuma xanthorrizha, black turmeric (Curcuma aeruginosa), Curcuma domestica, Kaempferia galanga, galangal (Languas galanga) and others.

 

The World’s Production, Harvested Areas, and Yield of Ginger From 1980 to 2022

 

Years

World's Harvested Areas

World's Production

Yield/ Productivity

(Hectares(ha))

(Tons(t))

(Tons / Hectare)

1980

69,091

246,316

3.57

1981

73,994

295,111

3.99

1982

79,046

303,268

3.84

1983

88,581

336,123

3.79

1984

100,321

355,627

3.54

1985

106,210

390,259

3.67

1986

121,897

414,151

3.40

1987

136,283

415,131

3.05

1988

150,933

449,417

2.98

1989

165,628

457,452

2.76

1990

185,891

519,227

2.79

1991

212,368

609,894

2.87

1992

226,594

656,102

2.90

1993

237,141

671,964

2.83

1994

277,558

686,951

2.47

1995

301,356

762,745

2.53

1996

291,931

857,709

2.94

1997

299,298

906,853

3.03

1998

310,791

991,689

3.19

1999

298,237

1,035,888

3.47

2000

293,700

1,046,326

3.56

2001

302,387

1,140,785

3.77

2002

323,047

1,216,454

3.77

2003

331,134

1,274,659

3.85

2004

329,548

1,256,777

3.81

2005

353,827

1,393,652

3.94

2006

387,841

1,499,212

3.87

2007

243,190

1,608,983

6.62

2008

250,994

1,624,301

6.47

2009

261,134

1,670,192

6.40

2010

263,747

1,718,590

6.52

2011

314,340

2,415,178

7.68

2012

367,769

2,491,849

6.78

2013

375,745

2,462,372

6.55

2014

312,605

2,304,336

7.37

2015

347,649

2,766,329

7.96

2016

393,149

3,639,594

9.26

2017

403,986

3,522,970

8.72

2018

392,677

4,103,509

10.45

2019

386,149

4,103,354

10.63

2020

416,313

4,364,833

10.48

2021

449,851

4,895,972

10.88

2022

450,647

4,874,216

10.81

Source: FAOSTAT, 2024

 

Based on FAOSTAT, the world’s production of ginger from time to time has increased. In 1980, the world’s production of ginger reached 246 thousand tons with harvested areas around 69 thousand hectares. Meanwhile, in 2022, its production has increased into 4.8 million tons with harvested areas around 450 thousand hectares (ha). Furthermore, the yield of ginger also increased from 3.5 tons/ hectares (ha) in 1980, and it has become 10.8 tons/ hectare (ha).

 

In the year 2022, the production of Ginger still dominated in Asia and Africa regions. Meanwhile, the Americas and Oceania were still produced but in minor production. Based on the continental region in 2022, the production of ginger is relatively unchanged. Asia still becomes the main production area with production of around 3.8 million tons, followed by Africa with 855 thousand tons. Meanwhile, America still produces with minor production around 122 thousand tons and Oceania with 14 thousand tons.


The World’s Production of Ginger in 2022 Based on Continent


Continent

Production of Sorghum in 2022

(Tons)

Africa

855,808

Americas

122,488

Asia

3,881,630

Oceania

14,290

Source: FAOSTAT, 2024

 

Looking at the country level, of course, there are 10 countries that have the biggest ginger production in the world by 2022. Based on data from the Food and Agriculture Organization (FAO) in 2022. Here are the 10 world’s biggest ginger-producing countries in the world in 2022.


The Rank of Top 10 Ginger-Producing Countries in the World in 2022


Ranks

Country

Production of Ginger in 2022

(Tons)

1

India

2,219,000

2

Nigeria

743,527

3

China, mainland

655,452

4

Nepal

287,813

5

Indonesia

247,455

6

Thailand

170,887

7

Bangladesh

82,152

8

Sri Lanka

71,931

9

Peru

59,467

10

Cameroon

52,393

Source : FAOSTAT, 2024

  


Description of the World’s Top 10 Ginger-Producing Countries in 2022

 


1. India

India still became the world’s biggest country producer of ginger. Based on data from the FAO Statistical Database, ginger production in 2022 reached 2.2 million tons. In Mahatma Gandhi’s home country, ginger is cultivated in all over the states of India. However, there are several states that are the main centers of ginger cultivation, namely the states of Karnataka, Orissa, Assam, Meghalaya, Arunachal Pradesh, and Gujarat. These states cumulatively contribute up to 65 percent of India’s total ginger production. Genetically, there are several prominent native and introduced ginger cultivars in India. The cultivars/types of ginger include Maran, Kuruppampadi, Ernad, Wayanad, Himachal, Nadia, and Rio De-Janeiro cultivar. These cultivars are very popular among ginger farmers in India.


2. Nigeria

Nigeria is the second biggest ginger-producing country in the world. In 2022, Nigeria’s ginger production reached 743 thousand tons. In this country, there are several major states as centers of ginger production and cultivation. The states include Kaduna, Bauchi, Benue, Gombe, and Nasarawa.


3. China

China is the 3rd biggest country producer of ginger in the world in 2022. Based on data from the FAO Statistical Database (FAOSTAT), the ginger production in 2022 reached 655 thousand tons. In this panda country, the main growing area of ginger located in Shandong province which accounts for about 75% of China’s ginger production. In China, the area of ​​ginger plantations is around 30 thousand hectares.


4. Nepal

Nepal is the 5th biggest ginger-producing country in the world. In 2021, Nepal’s ginger production reached 279,000 tons. In the country of Nepal, there are several areas of cultivation and production of Ginger. The area includes Ilam and Salyan Districts. In 2015, Nepal was listed as one of the world’s largest exporters of ginger with total exports reaching 24 thousand tons. Of the total value of its export trade, almost most of its production is destined for the Indian market.


5. Indonesia

Indonesia is the 5th biggest ginger-producing country in the world. Based on data from the FAO Statistical Database (FAOSTAT) in 2024, ginger production 2022 reached 247 thousand tons. In 2020, according to data from the Central Statistics Agency, there are several provinces that are central to ginger cultivation in Indonesia. The ginger plantation area is still concentrated on the island of Java, which includes East Java with a production of 45 thousand tons, West Java with a production of 34 thousand tons, and Central Java with a production of 31 thousand tons.


6. Thailand

Thailand is the 6th biggest ginger-producing country in the world. In 2022, Thailand’s ginger production reached 170 thousand tons. Statistically, in Thailand, there are several central areas for growing ginger. The region includes the provinces of Phetchabun, Loei, Chiang Rai, and Pha Yao.


7. Bangladesh

Bangladesh is the 7th biggest ginger-producing country in the world. In 2022, Bangladesh’s ginger production reached 82 thousand tons. In this country, ginger is a popular spice plant. Geographically, Nilphamari district and Khagrachari District are some of the main gingers growing areas in Bangladesh.


8. Srilanka

Srilanka become 9th biggest country producer of ginger in 2022. Based on FAO Statistical Corporate Database (FAOSTAT), the production of ginger from Srilanka is around 71 thousand tons. Geographically, there are some main regions of Ginger. These areas include Kurunagala, Kandy, Gampaha, Colombo and Kegalle Districts.


9. Peru

Peru is the 10th biggest country producer of Ginger in 2022. Statistically, the production of Ginger in 2022 reached 59 thousand tons. in Peru, the Junín region, particularly in the provinces of Chanchamayo and Satipo still become the main cultivation areas of Ginger.


10. Cameroon

Cameroon is the 10th biggest ginger-producing country in the world. In 2022, Cameroon’s ginger production reached 52 thousand tons. In this country, the area planted with ginger is around 24 thousand hectares in 2019. With abundant ginger production, this country is also listed as a ginger exporter whose market is aimed at several countries such as Belgium, Congo DRC, France, Yemen, and the US.


The Summary of 10 Word’s Biggest Ginger-Producing Countries


The Table Rank of 10 Word’s Biggest Ginger-Producing Countries


The Histogram of 10 Word’s Biggest Ginger-Producing Countries



The Histogram of 10 Word’s Biggest Ginger-Producing Countries




Bibliography of 10 World’s Biggest Ginger-Producing Countries


FAO. 2024. Production of Ginger: top 10 producers 2022. Accessed via http://www.fao.org/faostat/en/#data/QCL/visualize  on September 15, 2024.


FAO. 2024. Production share of Ginger by region 2022. Accessed via http://www.fao.org/faostat/en/#data/QCL/visualize  on September 15, 2024.


Indian Institute of Spices Research. Ginger. Accessed via https://vikaspedia.in/agriculture/crop-production/package-of-practices/spices/ginger  on September 16, 2021.


Medium. 2020. Statistics: Ginger Production in Nigeria. Accessed via https://medium.com/thrive-agric/ginger-production-in-nigeria-c8af56c737c1  on September 16, 2024.


Li, H. Chinese ginger shows better crop development and improved yield with Qrop® KS. Accessed via https://sqmnutrition.com/en/essays/chinese-ginger-shows-better-crop-development-and-improved-yield-with-qrop-ks/  on September 15, 2024.


Acharya, Nobel & Acharya, B. & Dhungana, Surya & Bist, Vivek. 2024. Production economics of Ginger (Zingiber officinale Rose.) in Salyan district of Nepal. Archives of Agriculture and Environmental Science. 4. 424-448. 10.26832/24566632.2019.040408.


GIZ Germany. 2023. Ginger Sector in Nepal. Accessed via http://www.tepc.gov.np/tepc_pub/2017_Ginger%20Factsheet.pdf  on September 14, 2024.


BPS. 2021. Production of Biopharmaceutical Plants (Drugs) 2018-2020. Accessed via https://www.bps.go.id/indicator/55/63/1/hasil-tanaman-biofarmaka-obat-.html  on September 16, 2024.


Choenkwan, Sukanlaya. 2017. Mysterious ginger: Enclaves of a boom crop in Thailand. Forests and Society. 1. 67. 10.24259/fs. v1i2.2117.


Selinawamucii. 2019. Cameroon Ginger Market Insights. Accessed via https://www.selinawamucii.com/insights/market/cameroon/ginger/#:~:text=ginger%20in%202019.-,Production,24%2C435.00%20hectares%20under%20ginger%20cultivation  on September 16, 2024.


Huda, Fakir & Islam, Shahidul & Biswas, H & Islam, MS. 2008. Impact Assessment Study on Selected Spice Crops Under Action Plan in Bangladesh. Progressive Agriculture. 19. 229 – 241. 10.3329/pa. v19i2.16965.


GG Farms. Ginger. Accessed via https://www.greengoldfarms.net/production-guide/ginger/#:~:text=In%202006%2C%20the%20area%20planted,%2C%20Britain%2C%20and%20Northern%20Ireland  on 15 September 2024.


Shungate. 2017. Growing with Nature’s Rhythm: Ginger from Shimanto. Accessed via https://shun-gate.com/en/roots/roots_67/  on September 15, 2024.

 

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